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61. accounting in the hotel and catering industry: richard;

by kotas.

Edition: 4Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk: international textbook 1981Availability: No items available
62. accounting in the hotel and catering industry: richard;

by kotas.

Edition: 4Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk: international textbook 1981Availability: No items available
63. accounting in the hotel and catering industry: richard;

by kotas.

Edition: 3Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk: international text book 1972Availability: Items available for loan: (1).
64. Catering : housekeeping and front office / Ursula Jones ; illustrations by Norman Laing.

by Jones, Ursula.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : E. Arnold, 1986Availability: Items available for loan: [Call number: TX928] (4).
65. accounting in the hotel and catering industry: / richard.. kotas

by "kotas, richard . ".

Edition: 4 ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk : international t/book co. 1981Availability: No items available
66. accounting in the hotel and catering industry: / richard.. kotas

by "kotas, richard . ".

Edition: 4 ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk : international t/book co. 1981Availability: No items available
67. Hotel and catering law : an outline of the law relating to hotels, guest houses, restaurants, and other catering businesses.

by Bull, Frank Joseph, 1898- | Hooper, John D. G [joint author.] | Great Britain. Hotel proprieters act, 1956. 1979.

Edition: 7th ed. / by Frank J. Bull and John D. G. Hooper.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Barrie & Jenkins, 1979Availability: Items available for loan: [Call number: KD2517.H6] (1).
68. Hotel and catering law : an outline of the law relating to hotels, guest houses, restaurants, and other catering businesses.

by Bull, Frank Joseph, 1898- | Hooper, John D. G [joint author.] | Great Britain. Hotel proprieters act, 1956. 1979.

Edition: 7th ed. / by Frank J. Bull and John D. G. Hooper.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Barrie & Jenkins, 1979Availability: Items available for loan: [Call number: KD2517.H6.B8 1979] (1).
69. The English country inn / Garry Hogg.

by Hogg, Garry.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Batsford, 1974Availability: Items available for loan: [Call number: TX910.G7.H57 1974] (1).
70. A manual of staff management in the hotel and catering industry / [by] J. Philip Magurn.

by Magurn, J. Philip.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Heinemann, 1977Availability: Items available for loan: [Call number: TX911.3.P4M34 1987] (4).
71. accounting in the hotel and catering industry volume 1: / peter.j. harris

by "harris, peter j. ".

Edition: 1 ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk : hutchinson 1987Availability: Items available for loan: [Call number: HF5686.H75 1979] (1).
72. Financial management in hotel and catering operations / [by] Donald F. Sutton.

by Sutton, Donald F.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Heinemann, 1979Availability: Items available for loan: [Call number: HF5686.S88 1979] (1).
73. A bibliography of hotel and catering operation, compiled by Valerie Bootle and Philip Nailon.

by Bootle, Valerie | Nailon, Philip [joint author.].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London, New University Education, 1970Availability: Items available for loan: [Call number: Z6250.B58 1970 ] (2).
74. Catering : housekeeping and front office / Ursula Jones ; illustrations by Norman Laing.

by Jones, Ursula.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : E. Arnold, 1986Availability: Items available for loan: [Call number: TX911.3.V62 J66 1986] (1).
75. managerial accounting in the hotel and catering industry v2: / peter.. harris

by "harris, peter . ".

Edition: 4 ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk : hutchison 1987Availability: Items available for loan: [Call number: HF5686.H75 1987] (1).
76. Accommodation and cleaning services volume 2: management/ David.M. Allen

by "allen, david m. ".

Edition: ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk : stanley thornes 1990Availability: Items available for loan: [Call number: TX910.G7A45 1983] (2).
77. an introduction to hotel and catering economics: / chris.. ryan

by ryan, chris.

Edition: ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk : stanley thornes 1980Availability: Items available for loan: [Call number: TX910.G7.R93 1980] (1).
78. accomodation and cleaning services volume 1 operations: / david.m. allen

by allen, david m.

Edition: ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk : stanley thornes 1983Availability: Items available for loan: (1).
79. accounting in the hotel and catering industry: volume 1/ peter.j. harris

by "harris, peter j. ".

Edition: 4 ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: britain : hutchinson 1987Availability: Items available for loan: [Call number: HF5686.H75 1979] (1).
80. "dictionary of hotels,tourism and catering management: / p.h. collin"

by "collin, p h. ".

Edition: 1 ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk : peter collin 1994Availability: Items available for loan: [Call number: 647. 03 col] (1).

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