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21.
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Accounting in the hotel and catering industry. richard, kotas
by Kotas, Richard. Edition: 2nd ed.Material type:  Book; Format:
print
; Literary form:
Not fiction
Publisher: London, International textbook co. 1981Availability: Items available for loan: [Call number: HF5686..K59 1981] (3).
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22.
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Financial management in hotel and catering operations / [by] Donald F. Sutton.
by Sutton, Donald F. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London : Heinemann, 1983Availability: Items available for loan: [Call number: HF5686.H75] (2).
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23.
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Managerial accounting for the hospitality service industries / Clifford T. Fay, Jr., Richard C. Rhoads, Robert L. Rosenblatt.
by Fay, Clifford T | Rhoads, Richard C [joint author.] | Rosenblatt, Robert L [joint author.]. Edition: 2d ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Dubuque, Iowa : W. C. Brown Co., c1976Availability: Items available for loan: [Call number: HF5686 .S43 .F36 1976] (1).
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24.
|
Market orientation in the hotel and catering industry / edited by Richard Kotas.
by Kotas, Richard. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Leighton Buzzard : Surrey University Press : Intertext, 1975Availability: Items available for loan: [Call number: TX911.3.M3] (1).
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25.
|
Public relations and publicity for hotels and restaurants [by] Edward F. MacSweeney; with a foreword by Tim O'Driscoll.
by MacSweeney, Edward Francis. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London, Barrie and Jenkins, 1970Availability: Items available for loan: [Call number: TX911.3.P77] (1).
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26.
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A small hotel of your own; how to start and run a successful hotel or guest house [by] E. Turner; foreword by Eric D. Croft.
by Turner, Ethel Mary, 1891- | Neil, Arthur. Edition: Revised ed. by Arthur Neil.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London, Barrie & Rockliff, 1967Availability: Items available for loan: [Call number: TX911.T87 1967] (1).
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27.
|
Market orientation in the hotel and catering industry / edited by Richard Kotas.
by Kotas, Richard. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Leighton Buzzard : Surrey University Press : Intertext, 1975Availability: Items available for loan: [Call number: TX911.3.M3.M37 1975] (2).
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28.
|
Public relations and publicity for hotels and restaurants [by] Edward F. MacSweeney; with a foreword by Tim O'Driscoll.
by MacSweeney, Edward Francis. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London, Barrie and Jenkins, 1970Availability: Items available for loan: [Call number: TX911.3.P77 1970] (2).
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29.
|
Book-keeping in the hotel and catering industry.
by Kotas, Richard. Edition: [3rd ed.].Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London, Intertext, 1977Availability: Items available for loan: [Call number: HF5686.H75] (1).
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30.
|
The hotel book-keeper receptionist, by M. Dunseath.
by Dunseath, M | Ransom, J. G. Edition: [New ed.] revised and enlarged by J. G. Ransom.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London, Barrie & Rockliff [1967]Availability: Items available for loan: [Call number: TX911.2.D86 1967] (1).
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31.
|
Statistics for hotels and catering [by] John R. Sumner; illustrated by Cartographic Enterprises.
by Sumner, John R. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London, Edward Arnold, 1972Availability: Items available for loan: [Call number: HA29.S834 1972] (4).
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32.
|
Catering : housekeeping and front office / Ursula Jones ; illustrations by Norman Laing.
by Jones, Ursula. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London : E. Arnold, 1986Availability: Items available for loan: [Call number: TH7226] (1).
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33.
|
personnel management in the hotel and catering industry: / m.j. boellla
by "boellla, m j. ". Edition: 2 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : hutchinson 1980Availability: Items available for loan: [Call number: 658. 376 479 4] (1).
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34.
|
Uniform system of accounts and expense dictionary for small hotels, motels, and motor hotels / as recommended by the Committee on Financial Management of the American Hotel & Motel Association and as approved by the Smaller Properties Advisory Council of the American Hotel & Motel Association.
by American Hotel & Motel Association. Committee on Financial Management | American Hotel & Motel Association. Smaller Properties Advisory Council. Edition: 4th ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: East Lansing, Mich. : Educational Institute of the American Hotel & Motel Association, c1987Availability: Items available for loan: [Call number: HF5686.U54 1987] (1).
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35.
|
Book-keeping in the hotel and catering industry.
by Kotas, Richard. Edition: [3rd ed.].Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London, Intertext, 1972Availability: Items available for loan: [Call number: HF5686.H75.K68 1972] (2).
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36.
|
Profile of the hotel and catering industry / [by] S. Medlik.
by Medlik, S | Airey, D. W [joint author.]. Edition: 2nd ed. / prepared by D. W. Airey.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London : Heinemann, 1978Availability: Items available for loan: [Call number: TX910.G7] (1).
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37.
|
The hotel and restaurant business / Donald E. Lundberg ; Jule Wilkinson, editor.
by Lundberg, Donald E. Edition: 2d.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Boston : Cahners Books, c1976Availability: Items available for loan: [Call number: TX911] (1).
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38.
|
accommodation operations front office: / colin.. dix
by "dix, colin . ". Edition: 2 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : macdonald and evans 1984Availability: Items available for loan: [Call number: TX911.3.M27 1984] (1).
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|
39.
|
international hotel guide: / ..
by "0, . ". Edition: 24 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: paris : i.h.a 1971Availability: Items available for loan: [Call number: TX907.G83 1971] (1).
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40.
|
a manual of hotel reception: / j.r.s. beavis
by "beavis, j.r s. ". Edition: 2 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: london : heinemann 1978Availability: Items available for loan: [Call number: TX911.B35 1969] (2).
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