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Market orientation in the hotel and catering industry / edited by Richard Kotas.

Contributor(s): Kotas, Richard.
Material type: materialTypeLabelBookPublisher: Leighton Buzzard : Surrey University Press : Intertext, 1975Description: ix, 161 p. : ill. ; 24 cm.ISBN: 0903384078 :.Subject(s): Hotels | Restaurants | Food service | Marketing
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Item type Current location Collection Call number Status Notes Date due Item holds
General Circulation Books General Circulation Books General Stacks Non-fiction TX911.3.M3.M37 1975 (Browse shelf) Available GO-OLD LIB
General Circulation Books General Circulation Books General Stacks Non-fiction TX911.3.M3.M37 1975 (Browse shelf) Available sm-OLD LIB
Total holds: 0

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