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Market orientation in the hotel and catering industry / edited by Richard Kotas. - Leighton Buzzard : Surrey University Press : Intertext, 1975. - ix, 161 p. : ill. ; 24 cm.

Includes bibliographical references.

ISBN: 0903384078 : £5.50

LCCN: 76353679

Nat. Bib. No.: GB75-22178

Subjects--Topical Terms:
Hotels.
Restaurants.
Food service.
Marketing.

LC Class. No.: TX911.3 / .M3.M37 1975

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