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1. Principles of fermentation technology / Peter F. Stanbury and Allan Whitaker.

by Stanbury, Peter F | Whitaker, Allan.

Edition: 1st ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Oxford [Oxfordshire] ; New York : Pergamon Press, 1984Availability: Items available for loan: [Call number: 660.2/8449] (3).
2. Principles of biotechnology / edited by Alan Wiseman.

by Wiseman, Alan.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Glasgow : New York : Surrey University Press ; Distributed in the USA by Chapman and Hall, c1983Availability: Items available for loan: [Call number: TP248 .T67 1979] (1).
3. Principles of biotechnology / edited by Alan Wiseman.

by Wiseman, Alan.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Glasgow : New York : Surrey University Press ; Distributed in the USA by Chapman and Hall, c1983Availability: Items available for loan: [Call number: TP248 .2 .P753 1983] (2).
4. Fermentation and enzyme technology / Daniel I.C. Wang ... [et al.].

by Wang, Daniel I-chyau, 1936-.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Wiley, c1979Availability: Items available for loan: [Call number: TP156.F4] (1).
5. The biochemistry of silage / Peter McDonald.

by McDonald, Peter, 1926-.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Chichester ; New York : J. Wiley, c1981Availability: Items available for loan: [Call number: SB195.M33 1980] (1).
6. fermentation microbiology and biotechnology: / mansi.. el-mansi

by "el-mansi, mansi . ".

Edition: 1 ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk : taylor & francis group 1999Availability: Items available for loan: [Call number: TP248.27 .E46 1999] (2).
7. fermentation microbiology and biotechnology: / mansi.. el-mansi

by "el-mansi, mansi . ".

Edition: 1 ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk : taylor & francis group 1999Availability: No items available
8. Principles of fermentation technology / Peter F. Stanbury, Allan Whitaker, Stephen J. Hall.

by Stanbury, Peter F | Whitaker, Allan | Hall, Stephen J.

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Oxford, U.K. ; Tarrytown, N.Y., U.S.A. : Pergamon, 1995Availability: Items available for loan: [Call number: QR53 .S73 1984] (1).
9. Principles of fermentation technology / Peter F. Stanbury, Allan Whitaker, Stephen J. Hall.

by Stanbury, Peter F | Whitaker, Allan | Hall, Stephen J.

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Oxford, U.K. ; Tarrytown, N.Y., U.S.A. : Pergamon, 1995Availability: Items available for loan: [Call number: QR53 .S73 1984] (2).
10. Fermentation and enzyme technology / Daniel I.C. Wang ... [et al.].

by Wang, Daniel I-chyau, 1936-.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Wiley, c1979Availability: Items available for loan: [Call number: TP156 .F4 .F45 1979] (1).
11. Microbial fermentation and enzyme technology [electronic resource] / [edited by] Hrudayanath Thatoi (Department of Biotechnology, North Orissa University), Pradeep K. Das Mohapatra (Department of Microbiology, Raiganj University), Sonali Mohapatra (Department of Biotechnology, College of Engineering and technology) and Keshab C. Mondal (Department of Microbiology Vidyasagar University).

by Thatoi, H. N [editor.].

Material type: book Book; Format: available online remote; Literary form: Not fiction Publisher: Boca Raton : CRC Press, [2020]Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available
12. Fermentation Microbiology and Biotechnology, Fourth Edition / edited by E. M. T. El-Mansi, Jens Nielsen, David Mousdale and Ross P. Carlson.

by El-Mansi, E. M. T [editor.] | Nielsen, Jens [editor.] | Mousdale, David [editor.] | Carlson, Ross P [editor.] | Taylor and Francis.

Edition: Fourth edition.Material type: book Book; Format: available online remote; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, [2018]Copyright date: ©2019Online access: Click here to view Availability: No items available

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