The low fat meat and poultry cookbook.
By: Wade, Carlson.
Material type: BookPublisher: New York, Drake Publishers [1973]Description: 291 p. 24 cm.ISBN: 0877494967.Subject(s): Low-fat diet | Cooking (Meat) | Cooking (Poultry)Genre/Form: Cookbooks.DDC classification: 641.5/638Item type | Current location | Collection | Call number | Status | Notes | Date due | Item holds |
---|---|---|---|---|---|---|---|
General Circulation Books | Non-fiction | RM237.7.W32 1973 (Browse shelf) | Available | GO-OLD LIB | |||
General Circulation Books | General Stacks | Non-fiction | RM237.7.W32 1973 (Browse shelf) | Available | F.N.-OLD LIB |
Total holds: 0
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