Methods of analysis for the canning industry / by Hans-Joachim Lange.
By: Lange, Hans-Joachim, Dr
.
Material type: ![materialTypeLabel](/opac-tmpl/lib/famfamfam/BK.png)
![](/opac-tmpl/bootstrap/images/filefind.png)
![](/opac-tmpl/bootstrap/images/filefind.png)
![](/opac-tmpl/bootstrap/images/filefind.png)
Item type | Current location | Collection | Call number | Status | Notes | Date due | Item holds |
---|---|---|---|---|---|---|---|
![]() |
General Stacks | Non-fiction | TP371 .L35 1983 (Browse shelf) | Available | PK-OLD LIB |
Total holds: 0
Translation of: Untersuchungsmethoden in der Konservenindustrie.
Includes bibliographical references and indexes.
There are no comments for this item.