Human nutrition and dietetics, by Sir Stanley Davidson [and] R. Passmore; foreword by Lord Boyd Orr.
By: Davidson, Stanley, Sir.
Contributor(s): Passmore, R. (Reginald) [joint author.].
Material type: BookPublisher: Edinburgh, London, E. & S. Livingstone, 1966Edition: 3d ed.Description: xii, 864 p. 30 plates, tables, diagrs. 26 cm.Subject(s): Nutrition | Diet | Diet in disease | Deficiency diseasesItem type | Current location | Call number | Status | Notes | Date due | Item holds |
---|---|---|---|---|---|---|
General Circulation Books | General Stacks | TX551.D34 1966 (Browse shelf) | Available | CN |
Total holds: 0
Bibliography: p. 828-845.
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