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21.
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Managing technology in the hospitality industry / Michael L. Kasavana, John J. Cahill.
by Kasavana, Michael L, 1947- | Cahill, John J | Kasavana, Michael L, 1947-. Managing computers in the hospitality industry. Edition: 4th ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, c2003Availability: Items available for loan: [Call number: TX911.3 K37 2003] (1).
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22.
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Hospitality and tourism marketing /
by Lazer, William | Dallas, Melissa | Riegel, Carl D | American Hotel & Lodging Association. Educational Institute. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Lansing, Mich. : Educational Institute, American Hotel & Lodging Assn., c2006Availability: Items available for loan: [Call number: TX911.3.H67 2014] (1).
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23.
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Hospitality industry financial accounting / Raymond S. Schmidgall, Ph.D., CPA, James W. Damitio, Ph.D., CMA.
by Schmidgall, Raymond S, 1945- | Damitio, James W. Edition: Third edition.Material type: Book; Format:
print
; Literary form:
Not fiction
Availability: Items available for loan: [Call number: HF5686 .S33 2006] (1).
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24.
|
Ethics in hospitality management : a book of readings / edited by Stephen S.J. Hall.
by Hall, Stephen S. J. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: East Lansing, Mich. : Educational Institute of the American Hotel & Motel Assoc., c1992Availability: Items available for loan: [Call number: TX911.3.E84 1992] (1).
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25.
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Managing the guest experience in hospitality / Robert C. Ford, Cherrill P. Heaton.
by Ford, Robert C. (Robert Clayton), 1945- | Heaton, Cherrill P. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Albany, NY : Delmar/Thomson Learning, c2000Online access: Table of contents only | Contributor biographical information | Publisher description Availability: Items available for loan: [Call number: TX911.3 .F67 2000] (1).
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26.
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Slavery and liberation in hotels, restaurants and bars [electronic resource] / edited by Conrad Lashley.
by Lashley, Conrad. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Abingdon, Oxon ; New York, NY : Routledge, Taylor & Francis Group, 2021Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available
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27.
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Managing People in the Hospitality Industry / by Michael Riley.
by Riley, Michael [author.] | Taylor and Francis. Edition: First edition.Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Boca Raton, FL : Routledge, [2018]Copyright date: ©2019Online access: Click here to view Availability: No items available
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28.
|
World heritage and tourism : marketing and management / Bailey Ashton Adie.
by Adie, Bailey Ashton [author.]. Edition: First edition.Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: New York : Routledge, 2019Copyright date: © 2019Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available
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29.
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Hospitality sales and marketing : through a period of evolutions / Howard Feiertag.
by Feiertag, Howard [author.]. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Oakville, ON, Canada ; Palm Bay, Florida, USA : Apple Academic Press, 2019Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available
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30.
|
Negotiating Hospitality : Ethics of Tourism Development in the Nicaraguan Highlands / Emily Höckert.
by Höckert, Emily [author.]. Edition: First edition.Material type: Book; Literary form:
Not fiction
Publisher: London : Taylor and Francis, 2018Online access: Click here to view. Availability: No items available
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31.
|
Human resource management in hospitality cases / Peter Szende, Suzanne Markham Bagnera, Danielle Clark Cole.
by Szende, Peter [author.] | Bagnera, Suzanne Markham [author.] | Cole, Danielle Clark [author.]. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Abingdon, Oxon ; New York, NY : Routledge, 2020Copyright date: ©2020Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available
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32.
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Social entrepreneurship in hospitality : principles and strategies for change / Willy Legrand, Miguel Angel Gardetti, Robert Schønrock Nielsen, Colin Johnson and Mehmet Ergul.
by Legrand, Willy [author.] | Gardetti, Miguel Ángel [author.] | Nielsen, Robert Schønrock [author.] | Johnson, Colin [author.] | Ergül, Mehmet [author.]. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Abingdon, Oxon OX : Routledge, 2021Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available
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33.
|
Hospitality revenue management : concepts and practices / edited by Peter Szende.
by Szende, Peter [editor.]. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Palm Bay, Florida, USA ; Burlington, ON, Canada : Boca Raton, FL ; Abingdon, Oxon : Apple Academic Press ; CRC Press, [2021]Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available
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34.
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Labor in the tourism and hospitality industry : skills, ethics, issues, and rights / Abdallah M. Elshaer, Asmaa M. Marzouk.
by Elshaer, Abdallah M [author.] | Marzouk, Asmaa M [author.]. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Oakville, ON ; Palm Bay, Florida : Apple Academic Press, 2019Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available
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35.
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Advances in Social Media for Travel, Tourism and Hospitality : New Perspectives, Practice and Cases / edited by Marianna Sigala and Ulrike Gretzel.
by Gretzel, Ulrike [editor.] | Sigala, Marianna [editor.]. Edition: First edition.Material type: Book; Literary form:
Not fiction
Publisher: London : Taylor and Francis, 2018Online access: Click here to view. Availability: No items available
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