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2017 | The Technical University of Kenya Library | +254(020) 2219929, 3341639, 3343672 | library@tukenya.ac.ke | Haile Selassie Avenue

	101.	brickwork 3 revised: / w.g. nash by "nash, w g. ". Edition: 3 ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: uk : stanley thornes 1990Availability: Items available for loan: [Call number: 693. 23 nas] (3). Place hold Add to cart (remove)
	102.	brickwork 3 revised: / w.g. nash by "nash, w g. ". Edition: 3 ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: uk : stanley thornes 1990Availability: Items available for loan: [Call number: TH5501 .N37 1988] (1). Place hold Add to cart (remove)
	103.	"The menu ,food and profit: / John.. Fuller" by "fuller, john . ". Edition: 1 ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: uk : stanley thornes 1991Availability: Items available for loan: [Call number: TX911.F85 1991] (1). Place hold Add to cart (remove)
	104.	professional cookery: the process approach/ daniel.r. stevenson by "stevenson, daniel r. ". Edition: 1 ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: uk : stanley thornes 1985Availability: Items available for loan: [Call number: TX820.S74 1985] (1). Place hold Add to cart (remove)
	105.	Food preparation & cooking: catering & hospitality/ .. by "0, . ". Edition: 1 ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: uk : stanley thornes 1993Availability: Items available for loan: [Call number: TX663.F66 1993] (2). Place hold Add to cart (remove)
	106.	food preparation & cooking: catering & hospitality/ .. by "0, . ". Edition: 1 ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: uk : stanley thornes 1993Availability: No items available Add to cart (remove)
	107.	Fast-food operations and their management / editor, Stephen D. Ball. by Ball, Stephen D. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Cheltenham, England : Stanley Thornes, c1992Availability: Items available for loan: [Call number: TX911.3.M27B35 1992] (2). Place hold Add to cart (remove)
	108.	fast food operations and their management: / stephen.d. ball by "ball, stephen d. ". Edition: 1 ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: uk : stanley thornes 1992Availability: No items available Add to cart (remove)
	109.	Serving food & drink in the bar: catering & hospitality/ Ann.. Bulleid by "bulleid, ann . ". Edition: 1 ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: uk : stanley thornes 1993Availability: Items available for loan: [Call number: TX911.C65 M55 1993] (2). Place hold Add to cart (remove)
	110.	serving food & drink in the bar: catering & hospitality/ ann.. bulleid by "bulleid, ann . ". Edition: 1 ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: uk : stanley thornes 1993Availability: No items available Add to cart (remove)
	111.	"the menu , food and profit: / john.. fuller" by "fuller, john . ". Edition: 1 ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: uk : stanley thornes 1991Availability: Items available for loan: [Call number: TX911.F85 1991] (1). Place hold Add to cart (remove)
	112.	hotel front office: / bruce.. braham by braham, bruce. Edition: 2 ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: uk : stanley thornes 1993Availability: Items available for loan: [Call number: TX911.B73 1993] (2). Place hold Add to cart (remove)
	113.	human resource management in the hospitality industry: / m.j. boella by boella, m j. Edition: 5 ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: uk : stanley thornes 1992Availability: Items available for loan: [Call number: TX911.3.B64 1992] (1). Place hold Add to cart (remove)
	114.	Behavioural and supervisory studies: for hotel and catering operations/ Ken.. Gale by gale, ken. Edition: ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: uk : stanley thornes 1985Availability: Items available for loan: [Call number: TX911.3.M27 1985] (2). Place hold Add to cart (remove)
	115.	Purchasing costing and control for hotel and catering operat: / Peter.. Odgers by odgers, peter. Edition: ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: uk : stanley thornes 1985Availability: Items available for loan: [Call number: TX911.3.O34 1985] (1). Place hold Add to cart (remove)
	116.	an introduction to hotel and catering economics: / chris.. ryan by ryan, chris. Edition: ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: uk : stanley thornes 1980Availability: Items available for loan: [Call number: TX910.G7.R93 1980] (1). Place hold Add to cart (remove)
	117.	accomodation and cleaning services volume 1 operations: / david.m. allen by allen, david m. Edition: ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: uk : stanley thornes 1983Availability: Items available for loan: (1). Place hold Add to cart (remove)
	118.	reception student guide: / ann.. bulleid by bulleid, ann. Edition: ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: uk : stanley thornes 1993Availability: Items available for loan: [Call number: TX911.B85 1993] (1). Place hold Add to cart (remove)
	119.	Reception student guide: / Ann.. Bulleid by bulleid, ann. Edition: ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: uk : stanley thornes 1993Availability: Items available for loan: [Call number: TX911.B85 1993] (1). Place hold Add to cart (remove)
	120.	basic cookery: the process approach/ daniel.r. stevenson by "stevenson, daniel r. ". Edition: ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: uk : stanley thornes 1991Availability: No items available Add to cart (remove)

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