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Fast-food operations and their management / editor, Stephen D. Ball.

Contributor(s): Ball, Stephen D.
Material type: materialTypeLabelBookPublisher: Cheltenham, England : Stanley Thornes, c1992Description: x, 262 p. ; 24 cm.ISBN: 074871345X.Subject(s): Food service management | Fast food restaurants -- managementDDC classification: 647.95/068
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Item type Current location Call number Status Notes Date due Item holds
General Circulation Books General Circulation Books General Stacks TX911.3.M27B35 1992 (Browse shelf) Available CN-OLD LIB
General Circulation Books General Circulation Books TX911.3.M27B35 1992 (Browse shelf) Available CN
Total holds: 0

Includes bibliographical references and indexes.

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