Essential microbiology / Stuart Hogg.
By: Hogg, Stuart (Stuart I.).
Material type: BookPublisher: West Sussex ; Hoboken, NJ : John Wiley and Sons, c2005Description: viii, 468 p. : ill. ; 26 cm.ISBN: 0471497533 (cloth); 0471497541 (pbk.).Subject(s): Microbiology | MicrobiologyOnline resources: Table of contents only | Publisher descriptionItem type | Current location | Collection | Call number | Status | Notes | Date due | Item holds |
---|---|---|---|---|---|---|---|
General Circulation Books | Non-fiction | QR41.2.H64 2005 (Browse shelf) | Available | MA | |||
General Circulation Books | Non-fiction | QR41.2.H64 2005 (Browse shelf) | Available | MA |
Includes index.
Microbiology: what, why and how? -- Biochemical principles -- Cell structure and organization -- Microbial nutrition and cultivation -- Microbial growth -- Microbial metabolism -- Procaryotic diversity -- The fungi -- The protista -- The viruses -- Microbial genetics -- Microorganisms in genetic engineering --Control of microorganisms -- Antimicrobial agents -- Microbial associations --Microorganisms in the environment -- Industrial and food microbiology.
There are no comments for this item.