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301.
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the professional cookery: the process approach/ daniel.r. stevenson
by "stevenson, daniel r. ". Edition: 1 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : stanley thornes 1985Availability: Items available for loan: [Call number: TX820.S74 1985] (1).
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302.
|
Food analysis : theory and practice / Yeshajahu Pomeranz, Clifton E. Meloan.
by Pomeranz, Y. (Yeshajahu), 1922- | Meloan, Clifton E. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York : Van Nostrand Reinhold, c1987Availability: Items available for loan: [Call number: TX541] (1).
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303.
|
Fast food operations / Peter Bertram.
by Bertram, Peter. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London : Barrie and Jenkins, 1975Availability: Items available for loan: [Call number: TX911.B47 1975] (3).
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304.
|
Food theory and applications. Edited by Pauline C. Paul and Helen H. Palmer.
by Paul, Pauline C | Palmer, Helen Hanson, 1917- [joint author.]. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York, J. Wiley [1972]Availability: Items available for loan: [Call number: TX354.P38 1972] (1).
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305.
|
Food analysis : theory and practice / Yeshajahu Pomeranz, Clifton E. Meloan.
by Pomeranz, Y. (Yeshajahu), 1922- | Meloan, Clifton E. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York : Van Nostrand Reinhold, c1987Availability: Items available for loan: [Call number: TX541] (1).
|
|
306.
|
:Food analysis :theory and practice Yeshajahu Pomeranz, Clifton E. Meloan.
by Pomeranz, Y. (Yeshajahu), 1922- | Meloan, Clifton E. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York : Van Nostrand Reinhold, c1987Availability: Items available for reference: [Call number: TX541.P64 1987] (1).
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307.
|
andre' l. simon's guide to good food and wines:a concise: encyclopedia of gastronomy complete and unabridged/ andre'.l. simon's
by "simon's, andre' l. ". Edition: ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: london : collins 1949Availability: Items available for reference: [Call number: TP548.S56 1949] (1).
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308.
|
Encyclopedia of food engineering [by] Carl W. Hall, A. W. Farrall [and] A. L. Rippen.
by Hall, Carl W | Farrall, Arthur William, 1899- [joint author.] | Rippen, A. L, 1917- [joint author.]. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Westport, Conn., Avi Pub. Co., 1971Availability: Items available for reference: [Call number: TP369.H35 1986] (1).
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309.
|
Food industries manual : a technical and commercial compendium on the manufacture, preserving, packing, and storage of all food products. Material type: Continuing resource; Format:
print
Publisher: London : Leonard Hill, Ltd., [1931]-Availability: Items available for loan: (1).
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310.
|
The master dictionary of food and cookery: and menu translator/ Henry. Smith
by Smith, Henry. Edition: 2 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London : Barrie and rockliff 1960Availability: Items available for loan: [Call number: TX349.S65 1950] (1). Items available for reference: [Call number: TX349.S65 1950] (1).
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311.
|
the master dictionary of food and cookery and menu: translator/ henry.. smith
by "smith, henry . ". Edition: 2 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: london : barrie and rockliff 1960Availability: Items available for loan: [Call number: 641. 503 smi] (1).
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312.
|
Introduction to professional food service:written for the: Culinary Institute of America/ James.P. Coffman
by "Coffman, James P. ". Edition: ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Illinois : Institutions Magazine 1971Availability: Items available for loan: [Call number: TX911.C64 1971] (1).
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|
313.
|
handbook of food additives: / ..
by "0, . ". Edition: 2 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: boca raton (flo : crc press inc 1972Availability: Items available for loan: [Call number: TX553.A3.C73 1972] (1).
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|
314.
|
CRC handbook of food additives. Editor: Thomas E. Furia.
by Furia, Thomas E [ed.] | Chemical Rubber Company. Edition: 2d ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Cleveland, CRC Press [c1972-80]Availability: Items available for loan: [Call number: TX553.C73 1968] (1). Items available for reference: [Call number: TX553.C73 1968] (1).
|
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315.
|
Qāmūs al-taghdhiyah wa-tiknūlūjiyā al-aghdhiyah = Dictionary of nutrition and food technology / taʼlīf Arnūld Bindar ; tarjamat Fuʼād ʻAbd al-ʻĀl, Nabīl Yaḥyá ʻAbd Allāh, Yaḥyá Muḥammad Ḥasan.
by Bender, Arnold E. (Arnold Eric). Edition: al-Ṭabʻah 1.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: al-Riyāḍ, al-Mamlakah al-ʻArabīyah al-Saʻūdīyah : ʻImādat Shuʻūn al-Maktabāt, Jāmiʻat al-Malik Saʻūd, 1984Availability: Items available for reference: [Call number: TX349] (1).
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316.
|
encyclopaedia of food enginering: / carl.w. hall
by "hall, carl w. ". Edition: 2 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: usa : avi 1986Availability: Items available for loan: [Call number: 664. 003] (1).
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|
317.
|
food poisoning and food hygiene: / betty.c. hobbs
by "hobbs, betty c. ". Edition: 6 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: london : arnold 1993Availability: Items available for loan: [Call number: TX945.H63 1993] (1).
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|
318.
|
food poisoning and food hygiene: / betty.c. hobbs
by "hobbs, betty c. ". Edition: 6 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: london : arnold 1993Availability: Items available for loan: [Call number: TX945.H63 1993] (1).
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|
319.
|
"food science, nutrition and health: / brian.a. fox"
by "fox, brian a. ". Edition: 6 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: london : arnold 1995Availability: Items available for loan: [Call number: 641. 5 fox] (1).
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|
320.
|
"food science, nutrition and health: / brian.a. fox"
by "fox, brian a. ". Edition: 6 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: london : arnold 1995Availability: Items available for loan: [Call number: 641. 5 fox] (1).
|