The Chatelaine cookbook, by Elaine Collett. Edited by Mary-Etta Macpherson. Illustrated by Carlos Marchiori.
By: Chatelaine.
Contributor(s): Collett, Elaine
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Material type: 
BookPublisher: Toronto, Garden City, N.Y., Maclean-Hunter Pub. Co., Doubleday [1966, c1965]Edition: [1st ed. in the U.S.A.].Description: 797 p. illus. (part col.) 22 cm.Subject(s): Cooking, Canadian
| Item type | Current location | Collection | Call number | Status | Notes | Date due | Item holds |
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General Circulation Books
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TX715.C49 1971 (Browse shelf) | Available | OLD LIB. | ||||
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General Circulation Books
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General Stacks | Non-fiction | TX715.C49 1971 (Browse shelf) | Available | JM-OLD LIB. | ||
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General Circulation Books
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General Stacks | Non-fiction | TX715.C49 1971 (Browse shelf) | Available | JM-OLD LIB. | ||
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General Circulation Books
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General Stacks | Non-fiction | TX715.C49 1971 (Browse shelf) | Available | JM-OLD LIB. |
Total holds: 0
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| TX715.C49 1971 The Chatelaine cookbook, | TX715.C49 1971 The Chatelaine cookbook, | TX715.C49 1971 The Chatelaine cookbook, | TX715.C49 1971 The Chatelaine cookbook, | TX715.C85 2008 Advanced culinary concepts custom edition for liaison college | TX715.E46 1973 The clock watcher's cook book. | TX715.E46 1973 The clock watcher's cook book. |
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