The lodging and food service industry / Gerald W. Lattin ; contributing author, Jack D. Ninemeier.
By: Lattin, Gerald W
.
Contributor(s): Ninemeier, Jack D | Lattin, Gerald W. Modern hotel and motel management.
Material type: 
BookPublisher: East Lansing, Mich. : Educational Institute of the American Hotel & Motel Association, c1985Description: vii, 299 p. : ill. ; 29 cm.ISBN: 086612022X :.Subject(s): Hospitality industry -- ManagementDDC classification: 647/.94/068
| Item type | Current location | Collection | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|---|
General Circulation Books
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General Stacks | Non-fiction | TX911.3.M27L38 1985 (Browse shelf) | Available | A.Y |
Total holds: 0
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| TX911.3.M27B78 1993 Hotel front office: | TX911.3.M27K56 1998 hospitality management: an introduction: | TX911.3.M27K56 1998 hospitality management: an introduction: | TX911.3.M27L38 1985 The lodging and food service industry / | TX911 .3 .M3 .K68 1996 MARKETING FOR HOSPITALITY AND TOURISM | TX911.3.M3 M67 2010 Hospitality and travel marketing: | TX911.3.M3K68 2006 Marketing for hospitality industry and tourism: |
"Portions of this book appeared previously in Modern hotel and motel management"--verso t.p.
Includes bibliographical references and index.
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