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practical cookery for level 2 nvq apprenticeships

By: "campbell, john".
Material type: materialTypeLabelBookPublisher: london hodder education 2012Description: xiv,674p.; ill 26 cm.ISBN: 9781444170085.Subject(s): hospitality -- cookery
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Item type Current location Collection Call number Status Notes Date due Item holds
General Circulation Books General Circulation Books Non-fiction TX714.C36 2012 (Browse shelf) Available P.M/A.V
Total holds: 0

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