Advances in Food Protection (Record no. 88336)
[ view plain ]
000 -LEADER | |
---|---|
fixed length control field | 01462nam a22004215i 4500 |
001 - CONTROL NUMBER | |
control field | 978-94-007-1100-6 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | DE-He213 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20130515022525.0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr nn 008mamaa |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 110503s2011 ne | s |||| 0|eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9789400711006 |
-- | 978-94-007-1100-6 |
024 7# - OTHER STANDARD IDENTIFIER | |
Standard number or code | 10.1007/978-94-007-1100-6 |
Source of number or code | doi |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | QD1-999 |
072 #7 - SUBJECT CATEGORY CODE | |
Subject category code | PN |
Source | bicssc |
072 #7 - SUBJECT CATEGORY CODE | |
Subject category code | SCI013000 |
Source | bisacsh |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 540 |
Edition number | 23 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Hefnawy, Magdy. |
245 10 - TITLE STATEMENT | |
Title | Advances in Food Protection |
Medium | [electronic resource] : |
Remainder of title | Focus on Food Safety and Defense / |
Statement of responsibility, etc | edited by Magdy Hefnawy. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Dordrecht : |
Name of publisher, distributor, etc | Springer Netherlands, |
Date of publication, distribution, etc | 2011. |
300 ## - PHYSICAL DESCRIPTION | |
Other physical details | digital. |
490 0# - SERIES STATEMENT | |
Series statement | NATO Science for Peace and Security Series A: Chemistry and Biology, |
International Standard Serial Number | 1874-6489 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Chemistry. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Microbiology. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food science. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Chemicals |
General subdivision | Safety measures. |
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Chemistry. |
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Chemistry/Food Science, general. |
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Applied Microbiology. |
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food Science. |
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Safety in Chemistry, Dangerous Goods. |
710 2# - ADDED ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | SpringerLink (Online service) |
773 0# - HOST ITEM ENTRY | |
Title | Springer eBooks |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
Display text | Printed edition: |
International Standard Book Number | 9789400710993 |
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
Uniform title | NATO Science for Peace and Security Series A: Chemistry and Biology, |
-- | 1874-6489 |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | http://dx.doi.org/10.1007/978-94-007-1100-6 |
912 ## - | |
-- | ZDB-2-SBL |
No items available.