| 000 -LEADER |
|---|
| fixed length control field |
01116cam a2200313 i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
2287223 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
KEPU |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20130515015727.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
790518s1977 enkabf 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
79304261 |
| 015 ## - NATIONAL BIBLIOGRAPHY NUMBER |
|---|
| National bibliography number |
GB78-12022 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0263057100 : |
| Terms of availability |
£3.00 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Transcribing agency |
DLC |
| Modifying agency |
DLC |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX353 |
| Item number |
.H5 1977 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Hildreth, E. M. |
| Fuller form of name |
(Egbert Manfred) |
| 9 (RLIN) |
29150 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Elementary science of food / |
| Statement of responsibility, etc |
by E. M. Hildreth. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
14th (revised) impression / |
| Remainder of edition statement |
revised by Elisabeth Norton. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
London : |
| Name of publisher, distributor, etc |
Mills and Boon : Allman, |
| Date of publication, distribution, etc |
1977. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
ix, 306 p., [8] p. of plates : |
| Other physical details |
ill., 2 maps ; |
| Dimensions |
23 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
"Essentially a simplified version of 'Foods and nutrition' written by the Late W. Munn Rankin in collaboration with the author." |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food. |
| 9 (RLIN) |
796 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Nutrition. |
| 9 (RLIN) |
795 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Norton, Elisabeth. |
| 9 (RLIN) |
2404 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Rankin, William Munn. |
| Title of a work |
Foods and nutrition. |
| 9 (RLIN) |
29151 |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
|---|
| a |
7 |
| b |
cbc |
| c |
orignew |
| d |
4 |
| e |
ncip |
| f |
19 |
| g |
y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
General Circulation Books |
| Classification part |
TX353 |
