000 -LEADER |
fixed length control field |
00606nam a2200193 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20130806114928.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
111112s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0074621017 |
050 ## - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
QR115 |
Item number |
.F73 1998 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
"frazier, william c. " |
9 (RLIN) |
23825 |
245 10 - TITLE STATEMENT |
Title |
food microbiology: |
Remainder of title |
/ |
Statement of responsibility, etc |
william.c. frazier |
250 ## - EDITION STATEMENT |
Edition statement |
4 ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
india : |
Name of publisher, distributor, etc |
tata mcgraw-hill |
Date of publication, distribution, etc |
c1998. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
"xvi, 539p.; |
Dimensions |
23 cm." |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
includes bibliography |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
General subdivision |
food preservation----food microbiology |
9 (RLIN) |
23826 |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
dennis c. westhoff |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Item type |
General Circulation Books |
Classification part |
QR115.F73 1998 |