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"frazier, william c. "

food microbiology: / william.c. frazier - 4 ed. - india : tata mcgraw-hill c1998. - "xvi, 539p.; 23 cm."

includes bibliography

ISBN: 0074621017

Subjects--Topical Terms: --food preservation----food microbiology

LC Class. No.: QR115 / .F73 1998

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