The complete guide to sports nutrition / (Record no. 124831)

000 -LEADER
fixed length control field 01606cam a2200337 i 4500
001 - CONTROL NUMBER
control field 20528672
003 - CONTROL NUMBER IDENTIFIER
control field KEPU
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220112095005.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180602s2018 njua b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2018026471
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781630914240 (pbk. : alk. paper)
035 ## - SYSTEM CONTROL NUMBER
System control number (DNLM)101728473
040 ## - CATALOGING SOURCE
Original cataloging agency DNLM/DLC
Transcribing agency DLC
Description conventions rda
Modifying agency DLC
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RA784
Item number .A45 2018
060 10 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number QT 263
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Anita Bean
Relator term author.
9 (RLIN) 49027
245 13 - TITLE STATEMENT
Title The complete guide to sports nutrition /
Statement of responsibility, etc Anita Bean
300 ## - PHYSICAL DESCRIPTION
Extent ix, 168 pages :
Other physical details illustrations ;
Dimensions 23 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Basics of human nutrition -- Nutrition myths and clarifications -- Disordered eating and eating disorders in athletes -- What is hydration : the physiology of fluid absorption -- Supplements -- Eating optimally for injury recovery -- Nutrient timing -- Special situations.
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Sports Nutritional Physiological Phenomena
9 (RLIN) 49028
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Online version:
Main entry heading Amato, Damon, author.
Title Athletic trainer's guide to sports nutrition
Place, publisher, and date of publication Thorofare, [N.J.] : SLACK Incorporated, 2018
International Standard Book Number 9781630914257
Record control number (DLC) 2018027760
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 1
e ecip
f 20
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type General Circulation Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Full call number Barcode Date last seen Price effective from Koha item type Public note
          Technical University of Kenya Library Technical University of Kenya Library   2022-01-12 RA784 .A45 2018 120B12637 2022-01-12 2022-01-12 General Circulation Books CW

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