000 -LEADER |
fixed length control field |
00621nam a2200205 4500 |
001 - CONTROL NUMBER |
control field |
26363/79 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
KEPU |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20140414150102.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
111112s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0870550861 |
040 ## - CATALOGING SOURCE |
Transcribing agency |
DLC |
050 ## - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TP369 |
Item number |
.H35 1971 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
"hall, carl w. " |
9 (RLIN) |
18934 |
245 10 - TITLE STATEMENT |
Title |
encyclopedia of food engineering: |
Remainder of title |
/ |
Statement of responsibility, etc |
carl.w. hall |
250 ## - EDITION STATEMENT |
Edition statement |
ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
connecticut : |
Name of publisher, distributor, etc |
the avi publishing co. |
Date of publication, distribution, etc |
1971. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
"vii, 755p.; |
Dimensions |
26 cm." |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
food analysis-dictionaries |
General subdivision |
food composition-dictionaries |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
Reference |
Classification part |
TP369 |
Item part |
.H35 1971 |