Shank, Dorothy Esther, 1890-
Guide to modern meals [by] Dorothy E. Shank, Natalie K. Fitch [and] Pauline A. Chapman. Drawings by Maxine Field Kramer. - St. Louis, Webster Division, McGraw-Hill [1964] - xvi, 576 p. illus. (part col.) tables. 25 cm.
Third ed. (c1981) entered under title.
Bibliography: p. 554-557.
61018316
Cooking.
Nutrition.
Food.
TX651 / .S46
Guide to modern meals [by] Dorothy E. Shank, Natalie K. Fitch [and] Pauline A. Chapman. Drawings by Maxine Field Kramer. - St. Louis, Webster Division, McGraw-Hill [1964] - xvi, 576 p. illus. (part col.) tables. 25 cm.
Third ed. (c1981) entered under title.
Bibliography: p. 554-557.
61018316
Cooking.
Nutrition.
Food.
TX651 / .S46