Hartel, Richard W.
Sai cosa mangi? La scienza del cibo / [electronic resource] : by Richard W. Hartel, AnnaKate Hartel. - Milano : Springer Milan, 2009. - digital. - I blu, pagine di scienza . - I blu, pagine di scienza .
9788847011755
10.1007/978-88-470-1175-5 doi
Science (General).
Chemistry.
Food science.
Popular Science.
Popular Science, general.
Chemistry/Food Science, general.
Food Science.
Q162
Sai cosa mangi? La scienza del cibo / [electronic resource] : by Richard W. Hartel, AnnaKate Hartel. - Milano : Springer Milan, 2009. - digital. - I blu, pagine di scienza . - I blu, pagine di scienza .
9788847011755
10.1007/978-88-470-1175-5 doi
Science (General).
Chemistry.
Food science.
Popular Science.
Popular Science, general.
Chemistry/Food Science, general.
Food Science.
Q162