Advances in preconcentration and dehydration of foods /
edited by Arnold Spicer.
- London : Applied Science Publishers, 1974.
- x, 526 p. : ill. ; 23 cm.
A symposium organized by IUFoST and held in Croyden, Eng., Sept. 2-8, 1973.
Includes bibliographies and index.
0853345996 : £20.00
76355684
GB75-14957
Food--Drying--Congresses.
TP371.5 / .A38 1974b
664/.0284
A symposium organized by IUFoST and held in Croyden, Eng., Sept. 2-8, 1973.
Includes bibliographies and index.
0853345996 : £20.00
76355684
GB75-14957
Food--Drying--Congresses.
TP371.5 / .A38 1974b
664/.0284