Fuller, John, 1916-
The restaurateur's guide to guéridon and lamp cookery / [by] John Fuller. - 2nd ed. - London : Barrie and Jenkins, 1975. - x, 162 p., leaf of plate, [10] p. of plates : ill., port. ; 23 cm.
First ed. published in 1964 under title: Guéridon and lamp cookery, a complete guide to side-table and flambé service. On spine: Guéridon and lamp cookery. Includes index.
0214201368 : £4.95
76355652
GB76-00214
Chafing dish cooking.
Table service.
TX825 / .F8 1975
641.5/8
The restaurateur's guide to guéridon and lamp cookery / [by] John Fuller. - 2nd ed. - London : Barrie and Jenkins, 1975. - x, 162 p., leaf of plate, [10] p. of plates : ill., port. ; 23 cm.
First ed. published in 1964 under title: Guéridon and lamp cookery, a complete guide to side-table and flambé service. On spine: Guéridon and lamp cookery. Includes index.
0214201368 : £4.95
76355652
GB76-00214
Chafing dish cooking.
Table service.
TX825 / .F8 1975
641.5/8