000 01393nam a22003975i 4500
001 978-3-7908-1646-4
003 DE-He213
005 20130515022322.0
007 cr nn 008mamaa
008 100301s2005 gw | s |||| 0|eng d
020 _a9783790816464
_9978-3-7908-1646-4
024 7 _a10.1007/3-7908-1646-9
_2doi
050 4 _aHD28-70
072 7 _aKJMV5
_2bicssc
072 7 _aBUS087000
_2bisacsh
082 0 4 _a658.5
_223
100 1 _aEntrup, Matthias Lütke.
245 1 0 _aAdvanced Planning in Fresh Food Industries
_h[electronic resource] :
_bIntegrating Shelf Life into Production Planning /
_cby Matthias Lütke Entrup.
260 _aHeidelberg :
_bPhysica-Verlag HD,
_c2005.
300 _bdigital.
490 0 _aContributions to Management Science,
_x1431-1941
650 0 _aEconomics.
650 0 _aBusiness logistics.
650 0 _aManagement information systems.
650 1 4 _aEconomics/Management Science.
650 2 4 _aProduction/Logistics.
650 2 4 _aOperations Research/Decision Theory.
650 2 4 _aBusiness Information Systems.
710 2 _aSpringerLink (Online service)
773 0 _tSpringer eBooks
776 0 8 _iPrinted edition:
_z9783790815924
830 0 _aContributions to Management Science,
_x1431-1941
856 4 0 _uhttp://dx.doi.org/10.1007/3-7908-1646-9
912 _aZDB-2-SBE
999 _c86277
_d86277