| 000 | 01121nam a22003495i 4500 | ||
|---|---|---|---|
| 001 | 978-1-59745-330-1 | ||
| 003 | DE-He213 | ||
| 005 | 20130515021119.0 | ||
| 007 | cr nn 008mamaa | ||
| 008 | 100301s2008 xxu| s |||| 0|eng d | ||
| 020 |
_a9781597453301 _9978-1-59745-330-1 |
||
| 024 | 7 |
_a10.1007/978-1-59745-330-1 _2doi |
|
| 050 | 4 | _aQH519 | |
| 072 | 7 |
_aPSB _2bicssc |
|
| 072 | 7 |
_aSCI007000 _2bisacsh |
|
| 082 | 0 | 4 |
_a572 _223 |
| 100 | 1 | _aMeester, Fabien. | |
| 245 | 1 | 0 |
_aWild-Type Food in Health Promotion and Disease Prevention _h[electronic resource] : _bThe Columbus Concept / _cedited by Fabien Meester, Ronald Ross Watson. |
| 260 |
_aTotowa, NJ : _bHumana Press, _c2008. |
||
| 300 | _bdigital. | ||
| 650 | 0 | _aChemistry. | |
| 650 | 0 | _aNutrition. | |
| 650 | 1 | 4 | _aChemistry. |
| 650 | 2 | 4 | _aNutrition. |
| 700 | 1 | _aWatson, Ronald Ross. | |
| 710 | 2 | _aSpringerLink (Online service) | |
| 773 | 0 | _tSpringer eBooks | |
| 776 | 0 | 8 |
_iPrinted edition: _z9781588296689 |
| 856 | 4 | 0 | _uhttp://dx.doi.org/10.1007/978-1-59745-330-1 |
| 912 | _aZDB-2-CMS | ||
| 999 |
_c73921 _d73921 |
||