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| 001 | 1699458 | ||
| 005 | 20130515015223.0 | ||
| 008 | 711005m19679999enka b 000 0 eng | ||
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_aHerschdoerfer, S. M. _91413 |
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| 245 | 1 | 0 |
_aQuality control in the food industry; _cedited by S. M. Herschdoerfer. |
| 260 |
_aLondon, _aNew York, _bAcademic Press, _c1967- |
||
| 300 |
_av. <1 > _billus. (part fold.) _c24 cm. |
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| 440 | 0 |
_aFood science and technology _91414 |
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| 504 | _aIncludes bibliographies. | ||
| 650 | 0 |
_aFood industry and trade _xQuality control. _91415 |
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| 906 |
_a7 _bcbc _corignew _du _eocip _f19 _gy-gencatlg |
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