000 | 01244cam a2200289 a 4500 | ||
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001 | 613521 | ||
005 | 20130515015032.0 | ||
008 | 920127s1992 flua b 101 0 eng | ||
010 | _a 92000298 | ||
020 | _a0849379024 (alk. paper) | ||
040 |
_aDLC _cDLC _dDLC |
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050 | 0 | 0 |
_aTP368 _b.A35 1992 |
082 | 0 | 0 |
_a664 _220 |
245 | 0 | 0 |
_aAdvances in food engineering / _cedited by R. Paul Singh, M.A. Wirakartakusumah. |
260 |
_aBoca Raton : _bCRC Press, _cc1992. |
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300 |
_a655 p. : _bill. ; _c26 cm. |
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490 | 1 | _aFood engineering | |
500 | _aBased on papers presented at an international workshop on the role of food engineering research in the development of Indonesian food industry held in Jakarta, Indonesia, Sept. 2-6, 1991. | ||
504 | _aIncludes bibliographical references and index. | ||
650 | 0 |
_aFood industry and trade _xCongresses. _920986 |
|
700 | 1 |
_aSingh, R. Paul. _920987 |
|
700 | 1 |
_aWirakartakusumah, M. A. _920988 |
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830 | 0 |
_aFood engineering (Boca Raton, Fla.) _920989 |
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906 |
_a7 _bcbc _corignew _d1 _eocip _f19 _gy-gencatlg |
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942 |
_2lcc _cBK _hTP368 |
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999 |
_c36893 _d36893 |