| 000 | 00542nam a2200193 4500 | ||
|---|---|---|---|
| 001 | 4830/90 | ||
| 005 | 20140512094020.0 | ||
| 008 | 111112s9999 xx 000 0 und d | ||
| 020 | _a07186 0448 2 | ||
| 020 | _ahard cover | ||
| 050 |
_aTX537 _b.A43 1980 |
||
| 100 | 1 | _a"alcock, n p. " | |
| 245 | 1 | 0 |
_afood hygiene manual: _b/ _c n.p. alcock |
| 250 | _a ed. | ||
| 260 |
_alondon : _bh.k.lewis _c1980. |
||
| 300 |
_a", 339p.; _c22 cm." |
||
| 650 | 0 |
_a"food-care and hygiene-handbooks,manuals _x" |
|
| 942 |
_2lcc _cREF _hTX537 _k.A43 1980 |
||
| 999 |
_c34276 _d34276 |
||