000 | 00883cam a2200277 a 4500 | ||
---|---|---|---|
001 | 1496873 | ||
005 | 20140513103252.0 | ||
008 | 880919s1987 enka 001 0 eng | ||
010 | _a 88118674 | ||
020 | _a0713176636 | ||
040 |
_aDLC _cDLC _dDLC |
||
043 | _ae-uk-en | ||
050 | 0 | 0 |
_aTX820 _b.C47 1981 |
100 | 1 |
_aCeserani, Victor. _9376 |
|
245 | 1 | 0 |
_aPractical cookery / _cVictor Ceserani, Ronald Kinton ; editorial consultant, David Foskett. |
250 | _a6th ed. | ||
260 |
_aLondon ; _aBaltimore, Md., USA : _bE. Arnold, _c1987. |
||
300 |
_a461 p. : _bill. ; _c24 cm. |
||
500 | _aIncludes index. | ||
650 | 0 |
_aQuantity cooking. _92268 |
|
650 | 0 | _aCooking, English. | |
700 | 1 |
_aKinton, Ronald. _9373 |
|
700 | 1 |
_aFoskett, David, _d1951- _911852 |
|
906 |
_a7 _bcbc _corignew _d3 _encip _f19 _gy-gencatlg |
||
942 |
_2lcc _cBK _hTX820.C47 1981 |
||
999 |
_c24625 _d24625 |