000 | 00861cam a2200265 4500 | ||
---|---|---|---|
001 | 4072870 | ||
005 | 20130515014653.0 | ||
008 | 710707s1971 nyua 001 0 eng | ||
010 | _a 70148503 | ||
020 | _a047127030X | ||
040 |
_aDLC _cDLC _dDLC |
||
050 | 0 | 0 |
_aTX820 _b.F65 1971 |
082 | 0 | 0 | _a641.5/7 |
100 | 1 |
_aFowler, Sina Faye. _922572 |
|
245 | 1 | 0 |
_aFood for 50, _ccompiled by Sina Faye Fowler, Bessie Brooks West [and] Grace Severance Shugart. |
250 | _a5th ed. | ||
260 |
_aNew York, _bWiley _c[1971] |
||
300 |
_ax, 548 p. _billus. _c24 cm. |
||
650 | 0 |
_aQuantity cooking. _92268 |
|
650 | 0 |
_aMenus. _92269 |
|
700 | 1 |
_aWest, Bessie Brooks, _ejoint author. _922573 |
|
700 | 1 |
_aShugart, Grace Severance, _d1910-1994, _ejoint author. _922574 |
|
906 |
_a7 _bcbc _corignew _d2 _encip _f19 _gy-gencatlg |
||
942 |
_2lcc _cBK _hTX820 |
||
999 |
_c24578 _d24578 |