| 000 | 01203cam a2200325 4500 | ||
|---|---|---|---|
| 001 | 3621010 | ||
| 005 | 20130515014545.0 | ||
| 008 | 731214s1972 enkae b 000 0 eng b | ||
| 010 | _a 73594910 | ||
| 015 | _aGB72-30598 | ||
| 020 | _a0113204833 | ||
| 040 |
_aDLC _cDLC _dKEPU |
||
| 050 | 1 | 0 |
_aTX943 _b.C55 1972 |
| 060 | _aWA799 G791c 1972 | ||
| 082 | 0 | 0 | _a614.7/91 |
| 245 | 0 | 0 |
_aClean catering: _ba handbook on premises, equipment and practices for the promotion of hygiene in food establishments, _c[by the] Department of Health and Social Security [and others] |
| 250 | _a4th ed. | ||
| 260 |
_aLondon, _bH.M.S.O., _c1972. |
||
| 300 |
_aiii, 77 p. _b2 illus., plan. _c25 cm. |
||
| 350 | _a£0.50 | ||
| 500 | _aThird ed. (1963) issued by the Scottish Home and Health Dept. | ||
| 504 | _aIncludes bibliographies. | ||
| 650 | 0 |
_aFood service _xSanitation. _910905 |
|
| 650 | 2 |
_aFood handling. _99339 |
|
| 650 | 2 |
_aRestaurants. _910906 |
|
| 710 | 1 |
_aGreat Britain. _bScottish Home and Health Dept. _tClean catering. _910907 |
|
| 710 | 1 |
_aGreat Britain. _bDept. of Health and Social Security. _910908 |
|
| 906 |
_a7 _bcbc _corignew _d3 _encip _f19 _gy-gencatlg |
||
| 942 |
_2lcc _cBK _hTX943 |
||
| 999 |
_c22374 _d22374 |
||