000 | 01081cam a2200277 4500 | ||
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001 | 3669783 | ||
005 | 20130527092439.0 | ||
008 | 731031s1973 paua b 001 0 eng | ||
010 | _a 77175460 | ||
020 | _a081210384X | ||
040 |
_aDLC _cDLC _dDLC |
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050 | 0 | 0 |
_aQP141 _b.G63 1973 |
100 | 1 |
_aGoodhart, Robert Stanley, _d1909- _913748 |
|
245 | 1 | 0 |
_aModern nutrition in health and disease; _bdietotherapy. |
250 |
_a5th ed. _bEdited by Robert S. Goodhart [and] Maurice E. Shils. |
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260 |
_aPhiladelphia, _bLea & Febiger, _c1973. |
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300 |
_axv, 1153 p. _billus. _c27 cm. |
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500 | _aPrevious editions by M. G. Wohl and R. S. Goodhart. | ||
504 | _aIncludes bibliographical references. | ||
650 | 0 |
_aNutrition. _9795 |
|
650 | 0 |
_aDiet in disease. _95052 |
|
700 | 1 |
_aShils, Maurice E. _q(Maurice Edward), _d1914- _ejoint author. _913749 |
|
700 | 1 |
_aWohl, Michael G. _q(Michael Gershon), _d1889-1970. _tModern nutrition in health and disease. _913750 |
|
906 |
_a7 _bcbc _corignew _d2 _encip _f19 _gy-gencatlg |
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942 |
_2lcc _cBK _hQP141.G63 1973 |
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999 |
_c17970 _d17970 |