000 00790cam a22002411 4500
001 1699458
005 20130515014150.0
008 711005m19679999enka b 000 0 eng
010 _a 67019849
015 _aB***
040 _aDLC
_cDLC
_dKEPU
050 0 0 _aTP370
_b.H47
082 0 0 _a664/.001/82
100 1 _aHerschdoerfer, S. M.
_91413
245 1 0 _aQuality control in the food industry;
_cedited by S. M. Herschdoerfer.
260 _aLondon,
_aNew York,
_bAcademic Press,
_c1967-
300 _av. <1 >
_billus. (part fold.)
_c24 cm.
440 0 _aFood science and technology
_91414
504 _aIncludes bibliographies.
650 0 _aFood industry and trade
_xQuality control.
_95580
906 _a7
_bcbc
_corignew
_du
_eocip
_f19
_gy-gencatlg
942 _2lcc
_cBK
_hTP370
999 _c14753
_d14753