000 | nam a22 7a 4500 | ||
---|---|---|---|
999 |
_c131366 _d131366 |
||
008 | 220916b xxu||||| |||| 00| 0 eng d | ||
020 | _a9781510461710 | ||
050 |
_aTX820 _b.F67 2019 |
||
100 |
_aFoster David _d2019 _951817 |
||
245 |
_aPractical Cookery _bFor Level 2Commis Chef Apprentices and NVQS _cDavid Foskett,Patricia Paskins,Neil Rippington,Steve Thorpe _hBook |
||
250 | _a14th ed. | ||
260 |
_bHodder Education _c2019 |
||
300 |
_aviii,640p _bill;Col _c28cm |
||
942 |
_2lcc _cBK |