000 03365cam a22005178i 4500
001 9780429203220
003 FlBoTFG
005 20220509193123.0
006 m o d
007 cr cnu---unuuu
008 190806s2020 onc ob 001 0 eng
040 _aOCoLC-P
_beng
_erda
_cOCoLC-P
020 _a9780429203220
_q(ebook)
020 _a0429203225
020 _a9780429515231
_q(electronic bk. : EPUB)
020 _a0429515235
_q(electronic bk. : EPUB)
020 _a9780429511806
_q(electronic bk. : PDF)
020 _a0429511809
_q(electronic bk. : PDF)
020 _z9781771887953
_q(hardcover)
035 _a(OCoLC)1111627099
035 _a(OCoLC-P)1111627099
050 0 0 _aRS164
072 7 _aMED
_x004000
_2bisacsh
072 7 _aSCI
_x000000
_2bisacsh
072 7 _aSCI
_x011000
_2bisacsh
072 7 _aTDCT
_2bicssc
082 0 _a572/.2
_223
245 0 0 _aPhytochemicals from medicinal plants :
_bscope, applications, and potential health claims /
_cedited by Hafiz Ansar Rasul Suleria, Megh R. Goyal, Masood Sadiq Butt.
264 1 _aOakville, ON, Canada ;
_aPalm Bay, Florida, USA :
_bApple Academic Press,
_c2020.
300 _a1 online resource.
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
490 1 _aInnovations in plant science for better health: from soil to fork
520 _a"Phytochemicals from Medicinal Plants: Scope, Applications, and Potential Health Claims explores the importance of medicinal plants and their potential benefits for human health. This book looks at bioactive compounds from medicinal plants, the health benefits of bioactive compounds, and the applications of plant-based products in the food and pharmaceutical industries. The first section discusses available sources of bioactive compounds from medicinal plants, biochemistry, structural composition, potential biological activities, and how bioactive molecules are isolated from medicinal plants. The authors examine the applications of bioactive molecules from a health perspective, looking at the pharmacological aspects of medicinal plants, the phytochemical and biological activities of different natural products, and ethnobotany/and medicinal properties, and also present a novel dietary approach for disease management. The book goes on to examine how the plant-based products are used in various sectors of the food and pharmaceutical industries. This book volume helps to shed light on the vast potential of functional foods for human health from different technological aspects. This compendium will be useful for researchers, scientists, academia, and students as well as industry professionals within the food, nutraceutical, and herbal industries."--
_cProvided by publisher.
588 _aOCLC-licensed vendor bibliographic record.
650 0 _aPhytochemicals.
650 0 _aMedicinal plants.
650 7 _aMEDICAL / Alternative Medicine
_2bisacsh
650 7 _aSCIENCE / General
_2bisacsh
650 7 _aSCIENCE / Life Sciences / Botany
_2bisacsh
700 1 _aSuleria, Hafiz,
_eeditor.
700 1 _aGoyal, Megh Raj,
_eeditor.
700 1 _aButt, Masood Sadiq,
_eeditor.
856 4 0 _3Taylor & Francis
_uhttps://www.taylorfrancis.com/books/9780429203220
856 4 2 _3OCLC metadata license agreement
_uhttp://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
999 _c130308
_d130308