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|---|---|---|---|
| 001 | 9781771884785 | ||
| 003 | FlBoTFG | ||
| 005 | 20220509193043.0 | ||
| 006 | m o d | ||
| 007 | cr cn||||||||| | ||
| 008 | 170915s2017 xx a o 000 0 eng d | ||
| 040 |
_aOCoLC-P _beng _erda _epn _cOCoLC-P |
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| 020 |
_a9781315365831 _q(e-book) |
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| 020 | _a1315365839 | ||
| 020 |
_a9781771884785 _q(e-book ; _qPDF) |
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| 020 | _a1771884789 | ||
| 020 | _a9781315322643 | ||
| 020 | _a1315322641 | ||
| 020 | _z9781771884778 | ||
| 024 | 7 |
_a10.1201/9781315365831 _2doi |
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| 035 |
_a(OCoLC)1003930404 _z(OCoLC)1000326700 _z(OCoLC)1034641843 _z(OCoLC)1037722714 |
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| 035 | _a(OCoLC-P)1003930404 | ||
| 050 | 4 |
_aGN476.73 _bP855 2017 |
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| 082 | 0 | 4 | _a581.6309541 |
| 100 | 1 |
_aPullaiah, T., _eauthor. |
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| 245 | 1 | 0 |
_aEthnobotany of India, Volume 3 : _bNorth-East India and the Andaman and Nicobar Islands / _cT. Pullaiah. |
| 250 | _aFirst edition. | ||
| 264 | 1 |
_bApple Academic Press, _c2017. |
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| 300 |
_a1 online resource (xx, 394 pages) _billustrations (some color). |
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| 336 |
_atext _btxt _2rdacontent |
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| 337 |
_acomputer _bc _2rdamedia |
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| 338 |
_aonline resource _bcr _2rdacarrier |
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| 490 | 0 | _aEthnobotany of India | |
| 490 | 0 |
_aEthnobotany of India, 5-Volume Set ; _vVolume 3 |
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| 520 | 2 | _a"Ethnobotany of India: Volume 3: North-East India and Andaman and Nicobar Islands is the third of a five-volume set of Ethnobotany of India. Bringing together in one place the important information on the ethnobotany of the North-East India and Andaman and Nicobar Island region of India, this informative volume presents the details of the tribes of the region, their numbers, their habitat, their culture, and particularly their usage of plants for various purposes."--Provided by publisher. | |
| 505 | 0 | _aChapter Acknowledgements -- chapter Ethnobotany of India 5-volume Series -- chapter About the Editors -- chapter 1 Introduction -- chapter 2 Ethnic Diversity of North-East India -- chapter 3 Ethnoagriculture in North-East India: Pros, Cons, and Eco-Sustainable Model -- chapter 4 Ethnic Food Plants and Ethnic Food Preparation of North-East India -- chapter 5 Ethnomedicinal Plants of North-East India -- chapter 6 Ethnobotany of Other Useful Plants in North-East India: An Indo-Burma Hot Spot Region -- chapter 7 Ethnoveterinary Practices in Northeast India and Andamans -- chapter 8 Ethnobotany of Andaman and Nicobar Islands -- chapter 9 Documentation and Exchange of Ethnobotanical Knowledge -- chapter 10 Quantitative Ethnobotany: Its Importance in Bioprospecting and Conservation of Phytoresources -- chapter 11 Ethnobotany of Turmeric and Its Medicinal Importance -- chapter 12 Traditional Use of Herbal Plants for the Treatment of Diabetes in India -- chapter 13 Ethnobotany of Oral and Dental Problems in India. | |
| 588 | _aOCLC-licensed vendor bibliographic record. | ||
| 650 | 0 | 7 |
_aSCIENCE _xLife Sciences _xBotany. _2bisacsh |
| 650 | 0 | 7 |
_aTECHNOLOGY & ENGINEERING _xFood Science. _2bisacsh |
| 650 | 0 |
_aEthnobotany _zIndia _zAndaman and Nicobar Islands. |
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| 700 | 1 | _aKrishnamurthy, K. V. | |
| 700 | 1 | _aBahadur, Bir. | |
| 856 | 4 | 0 |
_3Taylor & Francis _uhttps://www.taylorfrancis.com/books/9781771884785 _qapplication/PDF _zDistributed by publisher. Purchase or institutional license may be required for access. |
| 856 | 4 | 0 |
_3Taylor & Francis _uhttps://www.taylorfrancis.com/books/9781315365831 _zClick here to view. |
| 856 | 4 | 2 |
_3OCLC metadata license agreement _uhttp://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf |
| 938 |
_aTaylor & Francis _bTAFR _n9781315365831 |
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| 999 |
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