000 | nam a22 7a 4500 | ||
---|---|---|---|
999 |
_c118996 _d118996 |
||
008 | 191009b xxu||||| |||| 00| 0 eng d | ||
020 | _a0781737400 | ||
050 |
_aRM214.3 _b.H65 2003 |
||
100 |
_aHolli, Betsy B. _d2003 _940203 |
||
245 |
_aCommunication and Education Skills for Dietetics Professionals _cBetsy B. Holli, Richard J. Calabrese, Julie O'Sullivan Maillet. _hBook |
||
250 | _a4th ed. | ||
260 |
_aU.S.A _bLippincott Williams & Wilkins, _c c2003. |
||
300 |
_axi, 379 p. ; _bill. ; _c24 cm. |
||
942 |
_2lcc _cBK |