000 | 01354cam a22003014a 4500 | ||
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999 |
_c117627 _d117627 |
||
001 | 12169971 | ||
003 | KEPU | ||
005 | 20190912140546.0 | ||
008 | 000911s2001 nyua 001 0 eng | ||
010 | _a 00064505 | ||
020 | _a0766816605 | ||
040 |
_aDLC _cTUK _dDLC |
||
042 | _apcc | ||
050 | 0 | 0 |
_aTX921 _b.S55 2007 |
100 | 1 |
_aShiring, Stephen B. _920490 |
|
245 | 1 | 0 |
_aIntroduction to catering : _bingredients for success / _cStephen B. Shiring, Sr., R. William "Bill" Jardine, Richard J. Mills, Jr. |
260 |
_aOntario _bThomson division _cc2007. |
||
300 |
_axviii, 398 : _bill. ; _cp. 24 cm. |
||
500 | _aIncludes index. | ||
650 | 0 |
_aCaterers and catering. _9374 |
|
700 | 1 |
_aJardine, R. William. _920491 |
|
700 | 1 |
_aMills, Richard J. _920492 |
|
856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy1215/00064505-d.html |
856 | 4 | 1 |
_3Table of contents only _uhttp://www.loc.gov/catdir/enhancements/fy1215/00064505-t.html |
856 | 4 | 2 |
_3Contributor biographical information _uhttp://www.loc.gov/catdir/enhancements/fy1302/00064505-b.html |
906 |
_a7 _bcbc _corignew _d1 _eocip _f20 _gy-gencatlg |
||
942 |
_2lcc _cBK |