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1.
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food and beverage service: D;
by lillicrap. Edition: 2Material type:  Book; Format:
print
; Literary form:
Not fiction
Publisher: uk: edward arnold 1983Availability: Items available for loan: [Call number: TX911.L55 1985] (2).
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2.
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managing service in food and beverage operations: anthony;
by rey. Edition: 1Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: usa: the educational institute 1985Availability: Items available for loan: [Call number: TX911.3.M27R48 1985] (1).
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3.
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Food and beverage service / D.R. Lillicrap.
by Lillicrap, D. R. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London : E. Arnold, 1983Availability: Items available for loan: [Call number: TX911.3.T73] (1).
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4.
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Food and beverage service / D.R. Lillicrap.
by Lillicrap, D. R. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London : E. Arnold, 1983Availability: Items available for loan: [Call number: TX911.3.T73] (2).
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5.
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Food and beverage service / D.R. Lillicrap.
by Lillicrap, D. R. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London : E. Arnold, 1983Availability: Items available for loan: [Call number: TX911.3.T73] (1).
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6.
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Food and beverage service / D.R. Lillicrap.
by Lillicrap, D. R. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London : E. Arnold, 1983Availability: Items available for loan: [Call number: TX911.3.T73] (1).
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7.
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Food and beverage service / D.R. Lillicrap.
by Lillicrap, D. R. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London : E. Arnold, 1983Availability: Items available for loan: [Call number: TX911.3.T73] (8).
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8.
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Food and beverage service / D.R. Lillicrap.
by Lillicrap, D. R. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London : E. Arnold, 1983Availability: Items available for loan: [Call number: TX911.3.T73 1990] (2).
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9.
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Food and beverage management / Bernard Davis, Andrew Lockwood, Sally Stone.
by Davis, Bernard | Lockwood, Andrew | Stone, Sally. Edition: 1rd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Oxford, [England] ; uk : Heinemann, 1989Online access: Table of contents | Publisher description Availability: Items available for loan: [Call number: TX911.3.M27] (1).
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10.
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Food and beverage management / Bernard Davis, Andrew Lockwood, Sally Stone.
by Davis, Bernard | Lockwood, Andrew | Stone, Sally. Edition: 3rd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Oxford, [England] ; Boston : Butterworth-Heinemann, 1998Online access: Table of contents | Publisher description Availability: Items available for loan: [Call number: TX911.3.M27] (1).
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11.
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Food and beverage management / Bernard Davis, Andrew Lockwood, Sally Stone.
by Davis, Bernard | Lockwood, Andrew | Stone, Sally. Edition: 3rd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Oxford, [England] ; Boston : Butterworth-Heinemann, 1998Online access: Table of contents | Publisher description Availability: Items available for loan: [Call number: TX911.3.M27] (1).
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12.
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food and beverage service: training manual: / sudhir.. andrews
by "andrews, sudhir . ". Edition: 41 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: india : tata mcgraw-hill 2006Availability: Items available for loan: [Call number: 647. 95 and] (1).
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13.
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sales and service for the wine professional: / brian.k. julyan
by "julyan, brian k. ". Edition: 2 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : thomson 2003Availability: Items available for loan: [Call number: TP546.J85 2003] (2).
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14.
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food and beverage service: / dennis.. lillicrap
by "lillicrap, dennis . ". Edition: 7 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : bookpower 2006Availability: Items available for loan: [Call number: TX910.L55 2006] (2).
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15.
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Principles of food, beverage, and labor cost controls / Paul R. Dittmer, J. Desmond Keefe III.
by Dittmer, Paul | Keefe, J. Desmond. Edition: 8th ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Hoboken, N.J. : Wiley, c2006Online access: Table of contents only | Contributor biographical information | Publisher description Availability: Items available for loan: [Call number: TX911.3.C65] (1).
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16.
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food and beverage service: D;
by lillicrap. Edition: 2Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk: edward arnold 1983Availability: Items available for loan: [Call number: TX911.5.L55 1985] (1).
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17.
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Food and beverage management [by] David A. Fearn.
by Fearn, David A. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London, Butterworths [1973]Availability: Items available for loan: [Call number: TX943] (1).
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18.
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Managing service in food and beverage operations / Anthony M. Rey, Ferdinand Wieland ; contributing author, Jack D. Ninemeier.
by Rey, Anthony M | Wieland, Ferdinand | Ninemeier, Jack D. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: East Lansing, Mich. : Educational Institute of the American Hotel & Motel Association, c1985Availability: Items available for loan: [Call number: TX911.3.M27] (1).
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19.
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Food and beverage control / richard;.
by Keister, Douglas C. (Douglas Carlyle). Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Englewood Cliffs, N.J. : Prentice Hall, c1987Availability: Items available for loan: [Call number: TX911.3.C65] (1).
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20.
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Managing potentials in food and beverage control : a food and beverage control system / Horst B. Gümmer.
by Gümmer, Horst B. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London : E. Arnold, 1983Availability: Items available for loan: [Call number: TX911.3.M27] (1).
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