Library Services | Technical University of Kenya catalog › Results of search for 'su:{FOODnetBASE}'

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	1.	Temperate Horticulture for Sustainable Development and Environment : Ecological Aspects / edited by Larissa I. Weisfeld, Anatoly I. Opalko and Sarra A. Bekuzarova. by Weisfeld, Larissa I [editor.] \| Opalko, Anatoly I [editor.] \| Bekuzarova, Sarra A [editor.] \| Apple Academic Press. Edition: First edition.Material type: Book; Format: available online ; Literary form: Not fiction Publisher: Toronto ; New Jersey : Apple Academic Press, 2018Online access: Click here to view. Availability: No items available Add to cart (remove)
	2.	Engineering Interventions in Foods and Plants / editors, Goyal, Megh R.,. by Verma, Deepak Kumar [author.] \| Goyal, Megh R [editor.]. Edition: First edition.Material type: Book; Literary form: Not fiction Publisher: Apple Academic Press, 2017Online access: Click here to view. Availability: No items available Add to cart (remove)
	3.	Advanced Technologies for Meat Processing, Second Edition / editors, Nollet, Leo M. L. by Toldrá, Fidel [editor.] \| Nollet, Leo M. L [editor.]. Edition: Second edition.Material type: Book; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, 2017Online access: Click here to view. Availability: No items available Add to cart (remove)

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