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1. scientific catering and hotel operating: / j.j. morel

by "morel, j j. ".

Edition: 1 ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk : pitman 1957Availability: Items available for loan: [Call number: TX820.M67 1957] (1).
2. scientific catering and hotel operating: / j.j. morel

by "morel, j j. ".

Edition: 1 ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk : pitman 1957Availability: Items available for loan: [Call number: TX820.M67 1957] (1).
3. "progressive catering:a comprehensive treatment of food,: cookery,drink,catering services and management/ j.j. morel"

by "morel, j j. ".

Edition: 2 ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk : caxton 1956Availability: Items available for loan: [Call number: TX820.M67 1956] (1).
4. Contemporary catering [by] J. J. Morel; with a foreword by Prof. John Fuller.

by Morel, J. J. (Julian John).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London, Barrie & Rockliff, 1967Availability: Items available for loan: [Call number: TX945] (1).
5. Contemporary catering [by] J. J. Morel; with a foreword by Prof. John Fuller.

by Morel, J. J. (Julian John).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London, Barrie & Rockliff, 1967Availability: Items available for loan: [Call number: TX945] (3).
6. Contemporary catering [by] J. J. Morel; with a foreword by Prof. John Fuller.

by Morel, J. J. (Julian John).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London, Barrie & Rockliff, 1967Availability: Items available for loan: [Call number: TX945] (2).
7. scientific catering and hotel operating: / j.j. morel

by "morel, j j. ".

Edition: 1 ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk : pitman 1957Availability: Items available for loan: [Call number: TX820.M67 1957] (1).

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