Library Services | Technical University of Kenya catalog › Results of search for 'au:"Shakila, R. Jeya."'

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	1.	Aquatic food quality and safety assessment methods / R. Jeya Shakila and G. Jeyasekaran. by Shakila, R. Jeya \| Jeyasekaran, G. Material type: Book; Format: available online ; Literary form: Not fiction Publisher: Abingdon, Oxon ; Boc Raton, FL : CRC Press, 2021Copyright date: ©2021Online access: Taylor & Francis \| OCLC metadata license agreement Availability: No items available Add to cart (remove)
	2.	Quality assurance of aquatic foods / G. Jeyasekaran and R. Jeya Shakila. by Jeyasekaran, G [author.] \| Shakila, R. Jeya [author.]. Material type: Book; Format: available online ; Literary form: Not fiction Publisher: Abingdon, Oxon ; New York : CRC Press, 2021Copyright date: ©2021Online access: Taylor & Francis \| OCLC metadata license agreement Availability: No items available Add to cart (remove)

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