Sustainable food production in Sub-Saharan Africa.
Contributor(s): Russell, Nathan C | International Institute of Tropical Agriculture.
Material type: BookPublisher: Ibadan, Nigeria : International Institute of Tropical Agriculture, c1992-c1993Description: 2 v. : ill. (some col.) ; 25 cm.ISBN: 9781310863 (v. 1); 9781310960 (v. 2).Subject(s): International Institute of Tropical Agriculture | Food crops -- Africa, Sub-Saharan | Sustainable agriculture -- Africa, Sub-SaharanItem type | Current location | Call number | Status | Notes | Date due | Item holds |
---|---|---|---|---|---|---|
General Circulation Books | General Stacks | SB176.A46 1993 (Browse shelf) | Available | B.K.O - OLD LIB | ||
General Circulation Books | General Stacks | SB176.A46 1993 (Browse shelf) | Available | B.K.O - OLD LIB |
"Text, Nathan Russell, with various authors indicated in each chapter"--T.p. verso.
Includes bibliographical references.
1. IITA's contributions -- 2. Constraints and opportunities.
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