Food for 50, compiled by Sina Faye Fowler, Bessie Brooks West [and] Grace Severance Shugart.
By: Fowler, Sina Faye.
Contributor(s): West, Bessie Brooks [joint author.] | Shugart, Grace Severance [joint author.].
Material type: BookPublisher: New York, Wiley [1971]Edition: 5th ed.Description: x, 548 p. illus. 24 cm.ISBN: 047127030X.Subject(s): Quantity cooking | MenusDDC classification: 641.5/7Item type | Current location | Call number | Status | Notes | Date due | Item holds |
---|---|---|---|---|---|---|
General Circulation Books | TX820 (Browse shelf) | Available | F.N. |
Total holds: 0
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