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1. Practical meat inspection / Andrew Wilson.

by Wilson, Andrew, 1913-.

Edition: 4th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Oxford ; Boston : St Louis, Mo., USA : Blackwell Scientific Publications ; Blackwell Mosby Book Distributors, 1980Availability: Items available for loan: [Call number: TS1975] (1).
2. Practical meat inspection.

by Wilson, Andrew, 1913-.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Oxford, Edinburgh, Blackwell Scientific, 1968Availability: Items available for loan: [Call number: TS1975.W55 1980] (1).

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