Library Services | Technical University of Kenya catalog › Results of search for 'an:"2059"'

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	1.	Managing service in food and beverage operations / Anthony M. Rey, Ferdinand Wieland ; contributing author, Jack D. Ninemeier. by Rey, Anthony M \| Wieland, Ferdinand \| Ninemeier, Jack D. Material type: Book; Format: print ; Literary form: Not fiction Publisher: East Lansing, Mich. : Educational Institute of the American Hotel & Motel Association, c1985Availability: Items available for loan: [Call number: TX911.3.M27] (1). Place hold Add to cart (remove)
	2.	The lodging and food service industry / Gerald W. Lattin ; contributing author, Jack D. Ninemeier. by Lattin, Gerald W \| Ninemeier, Jack D \| Lattin, Gerald W. Modern hotel and motel management. Material type: Book; Format: print ; Literary form: Not fiction Publisher: East Lansing, Mich. : Educational Institute of the American Hotel & Motel Association, c1985Availability: Items available for loan: [Call number: TX911.3.M27L38 1985] (1). Place hold Add to cart (remove)
	3.	Training for the hospitality industry : techniques to improve job performance / Lewis C. Forrest, Jr. ; contributing author, Jack D. Ninemeier. by Forrest, Lewis C \| Ninemeier, Jack D \| American Hotel & Motel Association. Educational Institute. Material type: Book; Format: print ; Literary form: Not fiction Publisher: East Lansing, Mich. : Educational Institute of the American Hotel & Motel Association, c1983Availability: Items available for loan: [Call number: TX911.3.T73F67 1983] (1). Place hold Add to cart (remove)
	4.	Hotel operations management : David K. Hayes.Jack D. Ninemeier, by Ninemeier, Jack D \| Hayes, David K. Edition: 2nd ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: Upper Saddle River, N.J. : Pearson Prentice Hall, 2007Online access: Table of contents Availability: Items available for loan: [Call number: TX911.3.M27.H39 2007] (1). Place hold Add to cart (remove)

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