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601.
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Rheology of Fluid, Semisolid, and Solid Foods [electronic resource] : Principles and Applications / by M. Anandha Rao.
by Rao, M. Anandha [author.] | SpringerLink (Online service). Edition: 3rd ed. 2014.Source: Springer eBooksMaterial type:  Book; Format:
electronic
available online
 ; Literary form:
Not fiction
Publisher: Boston, MA : Springer US : Imprint: Springer, 2014Online access: Click here to access online Availability: No items available
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602.
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Cryptosporidium as a Foodborne Pathogen [electronic resource] / by Lucy J. Robertson.
by Robertson, Lucy J [author.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: New York, NY : Springer New York : Imprint: Springer, 2014Online access: Click here to access online Availability: No items available
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603.
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Techniques for Nanoencapsulation of Food Ingredients [electronic resource] / by C. Anandharamakrishnan.
by Anandharamakrishnan, C [author.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: New York, NY : Springer New York : Imprint: Springer, 2014Online access: Click here to access online Availability: No items available
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604.
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Socio-Economic Considerations in Biotechnology Regulation [electronic resource] / edited by Karinne Ludlow, Stuart J. Smyth, José Falck-Zepeda.
by Ludlow, Karinne [editor.] | Smyth, Stuart J [editor.] | Falck-Zepeda, José [editor.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: New York, NY : Springer New York : Imprint: Springer, 2014Online access: Click here to access online Availability: No items available
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605.
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Ayurvedic Science of Food and Nutrition [electronic resource] / edited by Sanjeev Rastogi.
by Rastogi, Sanjeev [editor.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: New York, NY : Springer New York : Imprint: Springer, 2014Online access: Click here to access online Availability: No items available
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606.
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Nutrition in Kidney Disease [electronic resource] / edited by Laura D. Byham-Gray, Jerrilynn D. Burrowes, Glenn M. Chertow.
by Byham-Gray, Laura D [editor.] | Burrowes, Jerrilynn D [editor.] | Chertow, Glenn M [editor.] | SpringerLink (Online service). Edition: 2nd ed. 2014.Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Totowa, NJ : Humana Press : Imprint: Humana Press, 2014Online access: Click here to access online Availability: No items available
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607.
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Biosystems Engineering: Biofactories for Food Production in the Century XXI [electronic resource] / edited by Ramon Guevara-Gonzalez, Irineo Torres-Pacheco.
by Guevara-Gonzalez, Ramon [editor.] | Torres-Pacheco, Irineo [editor.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Cham : Springer International Publishing : Imprint: Springer, 2014Online access: Click here to access online Availability: No items available
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608.
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Novel Sensors for Food Inspection: Modelling, Fabrication and Experimentation [electronic resource] / by Mohd Syaifudin Abdul Rahman, Subhas Chandra Mukhopadhyay, Pak-Lam Yu.
by Abdul Rahman, Mohd Syaifudin [author.] | Mukhopadhyay, Subhas Chandra [author.] | Yu, Pak-Lam [author.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Cham : Springer International Publishing : Imprint: Springer, 2014Online access: Click here to access online Availability: No items available
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609.
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Transmission Electron Microscopy Characterization of Nanomaterials [electronic resource] / edited by Challa S.S.R. Kumar.
by Kumar, Challa S.S.R [editor.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2014Online access: Click here to access online Availability: No items available
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610.
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Desert Truffles [electronic resource] : Phylogeny, Physiology, Distribution and Domestication / edited by Varda Kagan-Zur, Nurit Roth-Bejerano, Yaron Sitrit, Asunción Morte.
by Kagan-Zur, Varda [editor.] | Roth-Bejerano, Nurit [editor.] | Sitrit, Yaron [editor.] | Morte, Asunción [editor.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2014Online access: Click here to access online Availability: No items available
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611.
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Maize: Nutrition Dynamics and Novel Uses [electronic resource] / edited by Dharam Paul Chaudhary, Sandeep Kumar, Sapna Langyan.
by Chaudhary, Dharam Paul [editor.] | Kumar, Sandeep [editor.] | Langyan, Sapna [editor.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: New Delhi : Springer India : Imprint: Springer, 2014Online access: Click here to access online Availability: No items available
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612.
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Molluscan Shellfish Safety [electronic resource] / edited by Gilbert Sauvé.
by Sauvé, Gilbert [editor.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Dordrecht : Springer Netherlands : Imprint: Springer, 2014Online access: Click here to access online Availability: No items available
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613.
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Chlorophyll Biosynthesis and Technological Applications [electronic resource] / by Constantin A. Rebeiz.
by Rebeiz, Constantin A [author.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Dordrecht : Springer Netherlands : Imprint: Springer, 2014Online access: Click here to access online Availability: No items available
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614.
|
Edible Medicinal And Non-Medicinal Plants [electronic resource] : Volume 7, Flowers / by T. K. Lim.
by Lim, T. K [author.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Dordrecht : Springer Netherlands : Imprint: Springer, 2014Online access: Click here to access online Availability: No items available
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615.
|
Lipid Hydroperoxide-Derived Modification of Biomolecules [electronic resource] / edited by Yoji Kato.
by Kato, Yoji [editor.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Dordrecht : Springer Netherlands : Imprint: Springer, 2014Online access: Click here to access online Availability: No items available
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616.
|
Total Diet Studies [electronic resource] / edited by Gerald G. Moy, Richard W. Vannoort.
by Moy, Gerald G [editor.] | Vannoort, Richard W [editor.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: New York, NY : Springer New York : Imprint: Springer, 2013Online access: Click here to access online Availability: No items available
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617.
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Edible Oil Processing from a Patent Perspective [electronic resource] / by Albert J. Dijkstra.
by Dijkstra, Albert J [author.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Boston, MA : Springer US : Imprint: Springer, 2013Online access: Click here to access online Availability: No items available
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618.
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Living with Water [electronic resource] : Targeting Quality in a Dynamic World / edited by Paul Pechan, Gert E. de Vries.
by Pechan, Paul [editor.] | de Vries, Gert E [editor.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: New York, NY : Springer New York : Imprint: Springer, 2013Online access: Click here to access online Availability: No items available
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619.
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English for Academic Research: Vocabulary Exercises [electronic resource] / by Adrian Wallwork.
by Wallwork, Adrian [author.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Boston, MA : Springer US : Imprint: Springer, 2013Online access: Click here to access online Availability: No items available
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620.
|
Antioxidant Properties of Spices, Herbs and Other Sources [electronic resource] / by Denys J. Charles.
by Charles, Denys J [author.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: New York, NY : Springer New York : Imprint: Springer, 2013Online access: Click here to access online Availability: No items available
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